Popular Stock Recipes

The rich flavor of this soup is not only because of the broth. The caramelization of the onions melts the natural sugars and de...

The traditional hot, spicy and tangy Rasam soup from South India prepared in a typical Malnad style is very good for digestion ...

This "soup of the cantina" is extremely popular on both sides of the border. It is hearty and filling enough to be a meal in it...

A dish that not only pleases your tase buds but also your senses with a delicious aroma.

A soup made of black soybeans.

Here is a creamy Columbian potato and chicken soup that works great as a main dish or as a starter. Traditionally, this dish wo...

This is a simple dish made by boiling beans, cultures as a food to nurse the sick back to health.

This dark colored stock is pungent, but delicate and tender, a great starter or base.

Rich flavoured soup exactly for nut lovers.

From the French, "bouillir" (to boil), this is a great base that adds flavor when salt and pepper alone won't do it.

A recipe of bulgar pilaf with meat and tomatoes.

An chinese recipe made of braised whole fish with soy sauce, white vineger and red chilies.

A Russian cuisine traditionally made of meat stock, beetroots and sour cream.

A soup made of cabbage and sausage with chicken stock.

Non-veg soup made with ham and potatoes.