European

This appetizer will get your taste buds dancing with the crispy crust and the firm swiss cheese custard texture. Be careful, th...

One of the great recipes with chicken, this healthy chicken Kiev uses low fat margarine as the base for the seasoned butter and...

The Simnel Cake signifies the end of Lent which is a period of fasting and repentance culminating in a feast of seasonal and sy...

This lightly breaded chicken, battered and sauteed in a lemon and butter sauce is great served with pasta.

A great concept to an Italian Classic, rolled Lasagna noodles with all the flavors and half the effort.

Baked ziti is comprised of three components; sauce, a filling (much like that of stuffed shell or ravioli) and cooked pasta. Th...

A great Salad, not only in taste but wonderful eye appeal. Served with hot garlic bread this salad could be a nice lite entree ...

Garlic, rosemary and vinegar add a Mediterranean flavor profile to this wonderfully moist leg of lamb.

Another variation of a Classic, in this recipe we use prosciutto and swiss cheese and top it all off with a rich mushroom and w...

Tiger Prawn are a great entree or appetizer to serve as a first course or build your whole meal around.