French
- All recipes tagged with
- French
-
Browned Butter
Browned butter is used in some traditional French dishes made of butter.
Recipe by: Arianaa -
Bearnaise Sauce
Bearnaise sauce is an emulsion of butter in egg yolks and served with broiled meat.
Recipe by: Audrey -
Brown Roux
A French base sauce useful for making sauces, and for thickening soups or gravies
Recipe by: Audrey -
Brioche Pan 1
It is traditionally baked into bread, using a Brioche pan.
Recipe by: Feather -
Buche De Noel
A traditional dessert served during the Christmas holidays in France and Quebec.
Recipe by: Joshh -
Butter Pecan Tartlets
Gorgeous and yummy tartlets made of butter and pecan.
Recipe by: Vincent_David -
Cheese And Aubergine Flan
A starter made of aubergine and cheese.
Recipe by: Crunchy -
Cambrisson Salad
A French salad made of beef, egg and tomatoes.
Recipe by: Apple -
Oil-free French Dressing
Very simple dressing.
Recipe by: Veronicaa -
Moules A La Mariniere
From Northern France to your kitchen, Fresh Mussels steamed in a wine and butter sauce, served with crispy French bread makes ...
Recipe by: Lolita



