Spicy

This gravy is served as sidedish with rotis.

Dhal made along with banana flowers.

This is a Indian recipe eaten with rice.

Amaranthus is a name given to a group of herbs, and tastes amazing when cooked with curds!(keerai Pachadi)

Comfort gravy goes well with rice.

Rushed, chopped and compressed puree made of Amaranthus.

Walnuts gives added taste to the bread.

Whether it turns out to be a vegetarian gravy or broth depends on how much you choose to thicken it. A flavorful enhancement fo...

Serve this dish with deep fried crispy papads while serving with rice, which adds to its authenticity.

A recipe of bread made of oats.